Magnum - TOSCANA
tenute marchese antinori chianti classico magnum 2001chianti classico magnum bottle tenute marchese antinori 2001 Alcohol content 13.5% vol. Grape varieties: 90% Sangiovese, 10% Cabernet. After fermentation, the wine was aged IN barriques FOR about 14/16 months AND another 12 months IN the bottle. The colour IS garnet red WITH bright orange shades ON the edges. ON the nose, notes OF dark fruit jam AND bottle-ageing aromas: leather, mushrooms, sweet spices, ground, dried yellow flowers, tobacco, chocolate. IN the mouth, the body IS NOT particularly FULL, but it leaves a pleasant sens More Info... |
luce double magnum marchesi de frescobaldi 2000DOUBLE magnum luce marchesi de frescobaldi 2000. Alcohol content 14.5% vol. Made FROM 50% Merlot AND 40% Sangiovese grapes. This wine was aged FOR 12 months IN 90% new barrels, 6 months IN large Slavonian oak barrels AND 12 months IN bottle. Beautiful ruby red colour WITH bright garnet hints. Excellent consistency. ON the nose, a wave OF ripe fruity scents: red currant, wild strawberries, black cherry, fresh AND candied citrus. THEN licorice aromas, chocolate, aromatic herbs, graphite, tobacco, menthol notes. The taste IS rig More Info... |
millanni magnum guicciardini strozzi 1999guicciardini strozzi millanni magnum 1999 Alcohol content 13% vol. Made FROM 60% Sangiovese, 30% Cabernet Sauvignon AND 10% Merlot grapes. Ageing IN 50% new barriques FOR 12 months AND 6 months IN the bottle. Concentrated red garnet colour, WITH SOME bright ruby highlights. Excellent consistency. ON the nose, very elegant notes OF cherry AND black cherry jam, dried wild rose, sweet spices, tobacco, rhubarb, quina, roasted coffee, slight dry vegetal touch. Pleasant taste, FULL-bodied, WITH fine AND perfectly balanced tannins. Great ether More Info... |
le serre nuove Ornellaia magnum 2008le serre nuove magnum Ornellaia 2008 Alcohol content 14.5% vol. Made FROM 50% Merlot, 35% Cabernet Sauvignon, 9% Cabernet Franc AND 6% Petit Verdot grapes. The wine was aged IN oak barrels (25% new) FOR 18 months AND IN bottles FOR another 6 months. Intense ruby ​​colour WITH light tinges ON the edges. Warm AND sweet jelly scents OF berries AND black berry fruit, sweet spices, cocoa, balsamic hints, tobacco AND hints OF torrefaction. IN the mouth we feel great breadth AND roundness due TO its ripe AND s More Info... |
brunello di montalcino magnum castelgiocondo frescobaldi 1997magnum brunello di montalcino castelgiocondo1997 More Info... |
brunello montalcino magnum castello banfi 1997magnum brunello montalcino castello banfi 1997 More Info... |
brunello montalcino magnum poggio ALL'oro banfi 1995magnum brunello montalcino poggio alloro banfi 1995 More Info... |
chianti classico magnum castello di ama 2006castello di ama chianti classico magnum 2006. Alcohol content 13%. Made FROM 80% Sangiovese AND 20% Merlot, Canaiolo, Malvasia Nera AND Cabernet grapes. The wine was aged FOR 12 months IN oak barrels OF which 20% were new. THEN it remained IN the bottle FOR a long TIME. Its colour IS deep ruby/ garnet red, very bright ON the rims. Intense nose WITH a beautiful complexity ranging FROM red fruit jam AND wild berries IN alcohol, red withered flowers, tobacco, sweet spices, topsoil. The palate IS round WITH silky tann More Info... |
Pergole Torte Magnum Societ? Agricola Montevertine 1998pergole torte magnum montevertine 1998 More Info... |